Anti Covid-19 measures
We adopts the following certified measures against Covid-19 infection:
- Daily cleaning and disinfection in guest rooms and common areas.
- Staff equipped with disposable gloves and masks and subjected to daily checks by measuring body temperature before going on duty.
- Training courses performed by the staff on health and hygiene.
- Scheduled checks for the maintenance and cleaning of air conditioning systems.
- Hand sanitizers available in common areas.
- Body temperature measurement at check-in using a digital thermometer.
- Safety distance in common areas.
- Safety distance between the tables in the restaurant.